Restaurant Aqa
In our world everything centres on food. Our credo “we love food” stands for our enthusiasm and passion for everything we do.
We cook an authentic cuisine, without much frippery but prepared freshly on site every day – because homemade tastes best! We cook with seasonal and local products. We cook them creatively with love and are inspired by the many cuisines our world has to offer.
Alpine cow sponsorship - Cheese
4 to 6 October
This year we support the Roffler farmer family in Prättigau again with cow sponsorships. In return we receive their tasty alpine cheese.
Now we create delicious cheesy menus and a new sandwich with it.
World Vegetarian Day
3 October
On average, we eat over 50 kg of meat per year. The worldwide Vegetarian Day should make us aware of the far-reaching consequences of meat consumption. Because if many people change their behaviour just a little, the overall effect is still quite big. Eat our veggie menu today and make a small contribution with a big impact.
When your stomach is already growling at 9. a.m...
...then come by and grab one of our mueslis, smoothies or breakfast sandwiches.
Mandatory Contact registration
As of 27 August 2020 we are obliged to collect your contact details when you visit our restaurant. Please register in writing or scan our QR code and enter your data digitally. Your data will be stored on a Swiss server for 14 days and then deleted.
New: Fruit boxes for your office
A fresh load of vitamins delivered straight to the office. Order one of our fruit boxes individually or as a weekly subscription. Order directly from us by mail.
See all fruit boxes
Menuplan Aqa
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- all
- vegetarian
- vegan
- gluten free
- lactose free
- Click & Collect
Soup
Chicken broth with egg and vegetables
- CHF 3.00
- CLH
Menu information
Soup
Chicken broth with egg and vegetables
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Green
Breaded organic tofu
Sweet chili sauce
Egg fried rice with peas
Pak-choi
- CHF 11.50
- ACFNM
Menu information
Green
Breaded organic tofu
Sweet chili sauce
Egg fried rice with peas
Pak-choi
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Traditional
White bread dumplings
Forest mushroom ragout
Daily vegetable
- CHF 14.00
- ACGO
Menu information
Traditional
White bread dumplings
Forest mushroom ragout
Daily vegetable
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
International
Sliced veal
Lemon sauce
Pasta
Grilled vegetablesVeal: Switzerland
- CHF 16.00
- AGO
Menu information
International
Sliced veal
Lemon sauce
Pasta
Grilled vegetables
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100 Gramm: CHF 2.80
- /AG
Menu information
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Dessert
Apple donut
- CHF 3.00
- ACHGO
Menu information
Dessert
Apple donut
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Soup
Vegan carrot ginger soup
- CHF 3.00
Menu information
Soup
Vegan carrot ginger soup
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Green
Spaetzlipan with
Braised savoy cabbage,
Glazed pumpkin and
Baked parsnips
Cream sauce with rosmary
- CHF 11.50
- ACGOA
Menu information
Green
Spaetzlipan with
Braised savoy cabbage,
Glazed pumpkin and
Baked parsnips
Cream sauce with rosmary
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Traditional
Braised beef roulade
Red wine gravy
Mashed potatoes
Green beansRoulade (Beef, Pork): Switzerland
- CHF 14.00
- AGLMO
Menu information
Traditional
Braised beef roulade
Red wine gravy
Mashed potatoes
Green beans
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
International
Bavarian sausage
Sweet mustard
Pretzel
Potato saladSausage (pork, veal): Switzerland
- CHF 16.00
- ACLMO
Menu information
International
Bavarian sausage
Sweet mustard
Pretzel
Potato salad
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100 Gramm: CHF 2.80
- /AG
Menu information
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Dessert
Fruit salad
- CHF 3.00
Menu information
Dessert
Fruit salad
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Soup
Vegetable cream soup
- CHF 3.00
- G
Menu information
Soup
Vegetable cream soup
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Green
Valess stripes
Calvados sauce
Long grain rice
Fried courgettes with dried tomatoes
- CHF 11.50
- ACGO
Menu information
Green
Valess stripes
Calvados sauce
Long grain rice
Fried courgettes with dried tomatoes
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Traditional
Alpine pork escalope
with bacon, mushrooms, onions and Eldora alpine cheese
Rosemary gravy
Spaetzli
Leaf spinachPork: Switzerland, Bacon (Pork): Switzerland
- CHF 14.00
- ACGOA
Menu information
Traditional
Alpine pork escalope
with bacon, mushrooms, onions and Eldora alpine cheese
Rosemary gravy
Spaetzli
Leaf spinach
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
International
Vegan udon noodles
with organic tofu, soy sauce, spring cabbage, mung bean sprouts and sesame seeds
- CHF 16.00
- AFN
Menu information
International
Vegan udon noodles
with organic tofu, soy sauce, spring cabbage, mung bean sprouts and sesame seeds
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100 Gramm: CHF 2.80
- /AG
Menu information
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Dessert
Coconut mousse with orangesalad
- CHF 3.00
- CGO
Menu information
Dessert
Coconut mousse with orangesalad
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Soup
Chicken cream soup with vegetables
- CHF 3.00
- GLH
Menu information
Soup
Chicken cream soup with vegetables
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Green
Cannelloni
with ricotta and spinach filling, tomato sauce, bechamel sauce, gratinated with cheese
Tomato cream sauce
Grilled vegetables
- CHF 11.50
- ACGA
Menu information
Green
Cannelloni
with ricotta and spinach filling, tomato sauce, bechamel sauce, gratinated with cheese
Tomato cream sauce
Grilled vegetables
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Traditional
Pulled Plant-based chicken burger
ciabatta bun, cole slaw, onions and lettuce
Country cuts
White cabbage with cuminPork: Switzerland
- CHF 14.00
- ACGLMO
Menu information
Traditional
Pulled Plant-based chicken burger
ciabatta bun, cole slaw, onions and lettuce
Country cuts
White cabbage with cumin
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
International
Turkey ragout
Toscana sauce with Olives and parsley
Vegetable rice
Broccoli polish styleTurkey: Switzerland
- CHF 16.00
- ACGLH
Menu information
International
Turkey ragout
Toscana sauce with Olives and parsley
Vegetable rice
Broccoli polish style
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100 Gramm: CHF 2.80
- /AG
Menu information
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Dessert
Lime and mango cream with ginger
- CHF 3.00
- G
Menu information
Dessert
Lime and mango cream with ginger
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Soup
Pea and linseed soup
- CHF 3.00
Menu information
Soup
Pea and linseed soup
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Green
Penne Polpette
Soy wheat meatballs
Tomato sauce with rocket
Grilled vegetables
- CHF 11.50
- AF
Menu information
Green
Penne Polpette
Soy wheat meatballs
Tomato sauce with rocket
Grilled vegetables
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Traditional
Chicken breast with panko-sesame crust
Leaf spinach with ginger and cumin
White quinoaChicken: Switzerland
- CHF 14.00
- ACN
Menu information
Traditional
Chicken breast with panko-sesame crust
Leaf spinach with ginger and cumin
White quinoa
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
International
Fried sea bass fillet
Chervil cream sauce
Camargue red rice
ChardSea bass: Turkey
- CHF 16.00
- DGO
Menu information
International
Fried sea bass fillet
Chervil cream sauce
Camargue red rice
Chard
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
- pro 100 Gramm: CHF 2.80
- /AG
Menu information
Hot / Cold Buffet
Daily fresh raw vegetable and green salads with various toppings and dressings
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Dessert
Pear tart
- CHF 3.00
- ACHGA
Menu information
Dessert
Pear tart
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Früchteboxen einzeln oder im Abo
direkt ins Büro bestellen.
Informationen
Öffnungszeiten
Montag bis Freitag:
08.00 Uhr bis 15.30 Uhr
Mittagsservice:
11.15 Uhr bis 13.30 Uhr
Öffentlich zugänglich
Zahlungsmodalitäten:
Bargeld, PostFinance Card, Visa, Maestro
Catering
Frisch, überraschend und liebevoll zubereitet - Wir organisieren das kulinarische Highlight für Ihren Event. Ob Firmenfeier, Apéro oder Geburtstagsfest, wir stehen Ihnen als starker Catering-Partner zur Seite. Vom kleinen Häppchen bis zum süssen Finale verwöhnen wir Ihre Gäste mit kreativen und leckeren Köstlichkeiten.
Passion and enthusiasm stand for everything we do. We have turned our passion for food into our profession.
Contact
Geaschäftsführerin
Frau Maja Gallmann-Wetli
T +41 58 765 50 66
aqa (at) eawag.ch
Address
Eldora AG
Restaurant Aqa
Eawag
Überlandstrasse 133
8600 Dübendorf